Job Opportunities at Thii Balcony Restaurant – Various Posts

Thii balcony restaurant serves Iranian Cuisine located at Mahando Street, Masaki Dar es Salaam, into growing our family we are looking for qualified and experienced staff with details and description below;

1. Cashier/Manager

Job Brief:
We are looking for a cashier to manage all the payments and issuing receipts, keeping track of all cash, stock taking and manage all employees into ensuring roles performance. Ultimately, ensure all transactions run smoothly and
maximize customer satisfaction.

Responsibilities:

• Manage transactions
• Supervise and manage other employees
• Collect payments
• Resolve customers complaints, guide them and provide relevant
  information
•  Track transactions on balance sheets and report any discrepancies

Requirements and Skills:

• One year experience working as a cashier or any other related field Work
• Basic PC knowledge
• Familiarity with electronic equipment like POS
• Good communication and time management skills
• Diploma certificate is required
• Fluent in English speaking is highly needed

2. Waiter/Waitress

Job Brief:
A qualified waiter/waitress is needed to ensure that customers have an excellent experience by providing stellar customer service. We are looking for someone who will have patience, personality and perseverance to thrive in this role.

Responsibilities:

• Taking customers’ orders and serve food and beverages
• Making menu recommendations, answering question and sharing
  additional information with restaurants patrons
•  Arrange table settings and maintain a tidy dining area
•  Collect bill payments and provide excellent customer service to guests

Requirement and Skills:

• Proven work experience as a waiter/waitress
• Strong organizational and multitasking skills
• Active listening and effective communication skills
• Team spirit and flexibility to work in shifts
• Diploma certificate is required
• Fluent in English speaking is highly needed

3. Chef

Job Brief:
We are looking for a chef to join our team, should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner, should be ready to study new recipes, setting up menus and preparing high-quality dishes.

Responsibilities:

• Assist the other chefs and kitchen staff
•  Cook food in a timely manner
• Monitor food stock and place orders
• Check freshness and discard out-of-date items

Requirement and skills:

• Proven work experience as a chef
• Excellent time management abilities
• Fluent in English Speaking is highly needed

Interested candidates should send their applications via: [email protected]